HECTOLITERS 7000

DESCRIPTION:

Bastak 7000 Model Hectoliter device determines the density of cereals, oil seeds, legumes, that is, the hectoliter values (kg/hl) in international standards. The device consists of 6 parts: measuring cup, filling cup, transfer cup, float, knife and digital scale.

ADVANTAGES

–    The device determines the hectoliter value in cereals, especially: wheat, barley, corn, paddy, rice, rye, oats…, ; in legumes especially: beans, peas, chickpeas, lentils, soybeans, broad beans…,        in oil seeds especially: sunflower, canola, safflower, flax, cottonseed, sesame, hazelnut, pistachio, peanut, almond, etc. and such raw materials.
–    It complies with the criteria set in TSE and international standards.
–    Complies with TS EN ISO 7971-3 -2109 standard.
–    It is made of yellow extruded brass material in accordance with TSE standards.
–    The device enables the determination of the hectoliter value in wheat, corn, lentil, rye, oat, sunflower, paddy and rice precise and in accordance with the standards.
–    Capacity 5kg, 1 Liter
–    Sensitivity 1 g
–    Stylish industrial design.
–    Both Portable or Bench-top usage.
–    User-friendly, simple and fast use.
–    Carrying Bag.
–    Since it is 1 L, no correction factor is needed.
–    It detects mechanically in a few minutes.
–    Results are final.
–    Manufactured in international standard sizes.
–    Results are valid in the world as it has international accreditation (traceability).
–    All parts can be separated from each other, portable and easily transported.
–    The blade is made of stainless steel.

Hectoliter weight is one of the evaluations sought for grains in trade and taken as basis for classification in world standards, and it is the weight of 100 liters of grain in kg. As the hectoliter weight increases, the dry matter content and flour yield increase. Hectoliter weight varies depending on the species, variety, planting season, growing period and ecological conditions. Working Principle is based on pouring the sample into a container of a certain volume with the help of a funnel and weighing this sample in order to estimate flour yields in wheat (grain, cereals).